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Part 1: Document Description
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Citation |
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Title: |
Fiche Technique : Transformation du Maïs en Yeke-Yeke (Couscous de Maïs) |
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Identification Number: |
hdl:20.500.13038/FK2/8ADLCV |
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Distributor: |
Dataverse |
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Date of Distribution: |
2021-10-27 |
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Version: |
1 |
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Bibliographic Citation: |
International Fertilizer Development, 2021, "Fiche Technique : Transformation du Maïs en Yeke-Yeke (Couscous de Maïs)", https://hdl.handle.net/20.500.13038/FK2/8ADLCV, Dataverse, V1 |
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Citation |
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Title: |
Fiche Technique : Transformation du Maïs en Yeke-Yeke (Couscous de Maïs) |
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Identification Number: |
hdl:20.500.13038/FK2/8ADLCV |
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Authoring Entity: |
International Fertilizer Development (IFDC) |
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Distributor: |
Dataverse |
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Access Authority: |
International Fertilizer Development Center |
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Date of Deposit: |
2019-01-01 |
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Holdings Information: |
https://hdl.handle.net/20.500.13038/FK2/8ADLCV |
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Study Scope |
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Keywords: |
Agricultural Sciences, ACMA, le couscous de maïs, maïs, mawè, séchage, gritz, tamisage, pâte de maïs, PTAA, INRAB |
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Abstract: |
N/A |
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Methodology and Processing |
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Sources Statement |
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Data Access |
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Other Study Description Materials |
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Label: |
FICHE-2-TRANSFORMATION-DU-MAÏS-EN-COUSCOUS-PROCESSING-OF-MAIZE-INTO-COUSCOUS.pdf |
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Text: | |
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Notes: |
application/pdf |